Roasted Garlic Potatoes

1. 1

   Cut potatoes in half lengthwise, then slice medium thin and place in large bowl.

2. 2

   Mince garlic or put through press.

3. 3

   Melt butter in small sauce pan and add garlic.

4. 4

   Cook on medium heat for 1 minute.

5. 5

   Add to potatoes with half the cheese and salt and pepper.

6. 6

   Stir until potatoes are well coated.

7. 7

   Pour into a greased shallow baking dish.

8. 8

   Top with remaining cheese and bake at 400F uncovered until golden brown, about 30 minutes.

9. 9

   Do not stir or turn during cooking.

* Per serving · 4 servings · Values may vary.

No additional tips available.