How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Garlic Mashed Cauliflower?

You need 7 ingredients. The key ingredients include: 1/4 cup Milk, 1 large Head Cauliflower, 1 cup Chicken Stock, 1 Salt and pepper to taste, and more.

Is Roasted Garlic Mashed Cauliflower suitable as vegetarian?

Yes, Roasted Garlic Mashed Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Garlic Mashed Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Garlic Mashed Cauliflower Recipe

Name: Roasted Garlic Mashed Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Milk; 1 large Head Cauliflower; 1 cup Chicken Stock; 1 Salt and pepper to taste; 3 clove Roasted Garlic; 1/2 cup Shredded Mild Cheddar Cheese; 1/4 cup Chopped Chives

Roasted Garlic Mashed Cauliflower – a delicious recipe with Milk, Cauliflower, Chicken, Salt, Garlic, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 cup Milk
1 large Head Cauliflower
1 cup Chicken Stock
1 Salt and pepper to taste
3 clove Roasted Garlic
1/2 cup Shredded Mild Cheddar Cheese
1/4 cup Chopped Chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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