How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Garlic, Herb Butter?

You need 7 ingredients. The key ingredients include: 1 cup softened butter, 1 tablespoon freshly chopped rosemary, 1 tablespoon freshly chopped parsley, 1 tablespoon freshly chopped sage, and more.

Is Roasted Garlic, Herb Butter suitable as general?

Yes, Roasted Garlic, Herb Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Garlic, Herb Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Garlic, Herb Butter Recipe

Name: Roasted Garlic, Herb Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup softened butter; 1 tablespoon freshly chopped rosemary; 1 tablespoon freshly chopped parsley; 1 tablespoon freshly chopped sage; 1 tablespoon freshly chopped thyme; 3 -4 roasted garlic cloves (or more to taste); salt and pepper (to season)

Roasted Garlic, Herb Butter – a delicious recipe with butter, rosemary, freshly chopped, sage, thyme, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup softened butter
1 tablespoon freshly chopped rosemary
1 tablespoon freshly chopped parsley
1 tablespoon freshly chopped sage
1 tablespoon freshly chopped thyme
3 -4 roasted garlic cloves (or more to taste)
salt and pepper (to season)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
529 kcal
Category
General

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