Roasted Garlic Bread

1. 1

   Preheat the oven to 350 degrees F.

2. 2

   Place the garlic in a square of tin foil and drizzle with olive oil, salt and pepper.

3. 3

   Wrap up the garlic and place in the oven.

4. 4

   Roast for 20 minutes.

5. 5

   Let cool.

6. 6

   Add the softened butter to a bowl and mix together with the roasted garlic cloves, lemon zest and herbs.

7. 7

   Season with salt and pepper and mix again to combine.

8. 8

   Brush the butter mixture over both sides of the bread.

9. 9

   Wrap in foil and bake until crisp and butter is nice and melted, about 15 minutes.

* Per serving · 4 servings · Values may vary.