Try this homemade Roasted Garlic-Balsamic Aioli recipe the whole family will love. Made with garlic, oil, canola mayonnaise and balsamic vinegar. Easy s…
This Roasted Garlic-Balsamic Aioli relies on simple, everyday ingredients such as oil, canola mayonnaise, balsamic vinegar and of kosher salt. It comes together quickly and makes 4 servings, at about 100 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026