Roasted Garlic Artichoke Dip — Vegetarian recipe

Roasted Garlic Artichoke Dip

Eats Now Editorial Team  · 520 kcal  · Vegetarian

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Try this homemade Roasted Garlic Artichoke Dip recipe the whole family will love. Made with artichoke, garlic, mayonnaise and Parmesan cheese. Easy step…

This Roasted Garlic Artichoke Dip relies on simple, everyday ingredients such as (14 oz.) artichoke, roasted garlic, mayonnaise and crackers to serve. It comes together quickly and makes 4 servings, at about 520 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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