Roasted Garlic And Tomato Cheese Bread Recipe

Name: Roasted Garlic And Tomato Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE ROASTED GARLIC:; 1 head Garlic; 3 teaspoons Olive Oil; FOR THE CHEESE BREAD:; 4 Thick Slices Of French Bread; 1 Tablespoon Plus 1 Teaspoon Olive Oil; 8 slices Fresh Tomato; 1/2 teaspoons Salt; 1/2 teaspoons Ground Black Pepper; 1/2 cups Ricotta Cheese; 1 Tablespoon Dried Oregano; 1 cup Shredded Mozzarella Cheese; 1/2 cups Shredded Cheddar Cheese

Servings: persons

FOR THE ROASTED GARLIC:
1 head Garlic
3 teaspoons Olive Oil
FOR THE CHEESE BREAD:
4 Thick Slices Of French Bread
1 Tablespoon Plus 1 Teaspoon Olive Oil
8 slices Fresh Tomato
1/2 teaspoons Salt
1/2 teaspoons Ground Black Pepper
1/2 cups Ricotta Cheese
1 Tablespoon Dried Oregano
1 cup Shredded Mozzarella Cheese
1/2 cups Shredded Cheddar Cheese

1
["For the roasted garlic:", "Preheat the oven to 375 F. Set the bulb of garlic on a large piece of foil. Then drizzle olive oil on top of the garlic. Lift up the edges of the foil and squeeze them together to form a ""tent"" around the garlic. Bake in the oven for about 25 minutes. Remove from oven and let it cool. Separate all of the cloves. Using the flat edge of a knife or a spoon, squeeze each garlic clove out of the skin. Set aside for a moment.", "For the cheese bread:", "Preheat the oven to 350 F. In a medium size casserole or baking dish, lay out the pieces of French bread side-by-side. Then drizzle the olive oil on top of each piece of bread and spread the roasted garlic on the bread with a knife. It's best if the garlic is a little bit chunky when spreading it. Lay the slices of tomato on top of the garlic. Add the salt and pepper. Next, add dollops of the ricotta cheese on top of each tomato and top with dried oregano. Add the shredded cheese and bake in the preheated oven until the cheese melts (about 25 minutes). Serve piping hot."]

573

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: FOR THE ROASTED GARLIC:, 1 head Garlic, 3 teaspoons Olive Oil, FOR THE CHEESE BREAD:, and more.

Yes, Roasted Garlic And Tomato Cheese Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Roasted Garlic And Tomato Cheese Bread

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