How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Garlic And Olive Oil Couscous?

You need 11 ingredients. The key ingredients include: Cousous, 1 1/4 cups water or 1 1/4 cups broth, 1 cup couscous, 1 teaspoon butter or 1 teaspoon margarine (optional), and more.

Is Roasted Garlic And Olive Oil Couscous suitable as general?

Yes, Roasted Garlic And Olive Oil Couscous falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Garlic And Olive Oil Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Garlic And Olive Oil Couscous Recipe

Name: Roasted Garlic And Olive Oil Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cousous; 1 1/4 cups water or 1 1/4 cups broth; 1 cup couscous; 1 teaspoon butter or 1 teaspoon margarine (optional); 1/2 teaspoon salt (optional); Topping; 2 cloves garlic, minced; 1 tablespoon olive oil; 1/2 teaspoon dried thyme leaves; 1/2 teaspoon paprika; 1/4 teaspoon black pepper, freshly ground

Roasted Garlic And Olive Oil Couscous

Eats Now Editorial Team · 51 kcal · General

Roasted Garlic And Olive Oil Couscous

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