How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Garlic and Herb Mash Potatoes.?

You need 8 ingredients. The key ingredients include: 2 lbs potatoes, peeled and cubed, 250 g cream cheese with garlic and herbs, 2 garlic heads, 14-½ cup butter, and more.

Is Roasted Garlic and Herb Mash Potatoes. suitable as general?

Yes, Roasted Garlic and Herb Mash Potatoes. falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Garlic and Herb Mash Potatoes.?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Garlic and Herb Mash Potatoes. Recipe

Name: Roasted Garlic and Herb Mash Potatoes.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs potatoes, peeled and cubed; 250 g cream cheese with garlic and herbs; 2 garlic heads; 14-½ cup butter; 3 green onions, chopped thinly; half-and-half cream, to desired consistancy; salt and pepper; 2 tablespoons olive oil

Roasted Garlic and Herb Mash Potatoes. – a delicious recipe with potatoes, cream cheese, garlic, butter, green onions, cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs potatoes, peeled and cubed
250 g cream cheese with garlic and herbs
2 garlic heads
14-½ cup butter
3 green onions, chopped thinly
half-and-half cream, to desired consistancy
salt and pepper
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3069 kcal
Category
General

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Roasted Garlic and Herb Mash Potatoes.

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