How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Garlic And Chili Eggplant?

You need 7 ingredients. The key ingredients include: 1/4 cup olive oil, 3 medium eggplant, thickly sliced, 2 cloves garlic, thinly sliced, 1/2 tsp red pepper flakes, and more.

Is Roasted Garlic And Chili Eggplant suitable as soups & stews?

Yes, Roasted Garlic And Chili Eggplant falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roasted Garlic And Chili Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Garlic And Chili Eggplant Recipe

Name: Roasted Garlic And Chili Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 3 medium eggplant, thickly sliced; 2 cloves garlic, thinly sliced; 1/2 tsp red pepper flakes; 1/4 cup chopped parsley; 1/4 cup chopped mint; 1 None lemon, peel finely grated and lemon juiced

Roasted Garlic And Chili Eggplant – a delicious recipe with olive oil, eggplant, garlic, red pepper, parsley, mint. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 cup olive oil
3 medium eggplant, thickly sliced
2 cloves garlic, thinly sliced
1/2 tsp red pepper flakes
1/4 cup chopped parsley
1/4 cup chopped mint
1 None lemon, peel finely grated and lemon juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lemon and Mushroom Carbonara
Easy and Delicious Jambalaya
Big Daddy's Kick'n Potato Casserole #SP5
Tomato and White Bean Soup

Roasted Garlic And Chili Eggplant

How did you like this recipe?

Frequently Asked Questions