How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Fish With Lemon And Mustard Sauce?

You need 7 ingredients. The key ingredients include: fish fillets, 3 sprigs coriander, 3 tablespoons mustard, 1 lemon juice, and more.

Is Roasted Fish With Lemon And Mustard Sauce suitable as seafood?

Yes, Roasted Fish With Lemon And Mustard Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Roasted Fish With Lemon And Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Fish With Lemon And Mustard Sauce Recipe

Name: Roasted Fish With Lemon And Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: fish fillets; 3 sprigs coriander; 3 tablespoons mustard; 1 lemon juice; salt to taste; 1 tablespoon cornstarch; mozzarella cheese or other melting cheese, for gratin

Roasted Fish With Lemon And Mustard Sauce – a delicious recipe with fish fillets, coriander, mustard, lemon juice, salt, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

fish fillets
3 sprigs coriander
3 tablespoons mustard
1 lemon juice
salt to taste
1 tablespoon cornstarch
mozzarella cheese or other melting cheese, for gratin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
29 kcal
Category
Seafood

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