Try this homemade Roasted Fingerling Potatoes With Seasoned Salt recipe the whole family will love. Made with coarse salt, fresh ground pepper, thyme an…
This Roasted Fingerling Potatoes With Seasoned Salt relies on simple, everyday ingredients such as coarse salt, fresh ground pepper, finely chopped thyme and finely chopped rosemary. It comes together quickly and makes 4 servings, at about 165 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026