How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Fennel and Green Bean Relish?

You need 6 ingredients. The key ingredients include: 1 large fennel bulb, trimmed and thinly sliced (about 1 pound), 2 cups thinly sliced onions, 2 tablespoons olive oil, ½ teaspoon salt, and more.

Is Roasted Fennel and Green Bean Relish suitable as general?

Yes, Roasted Fennel and Green Bean Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Fennel and Green Bean Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Fennel and Green Bean Relish Recipe

Name: Roasted Fennel and Green Bean Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large fennel bulb, trimmed and thinly sliced (about 1 pound); 2 cups thinly sliced onions; 2 tablespoons olive oil; ½ teaspoon salt; ¼ teaspoon fresh ground black pepper; 12 lb tiny fresh green beans

Roasted Fennel and Green Bean Relish – a delicious recipe with fennel bulb, onions, olive oil, salt, ground black pepper, green beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large fennel bulb, trimmed and thinly sliced (about 1 pound)
2 cups thinly sliced onions
2 tablespoons olive oil
½ teaspoon salt
¼ teaspoon fresh ground black pepper
12 lb tiny fresh green beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
General

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Roasted Fennel and Green Bean Relish

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