Roasted Duckling with Apple Sesame Stuffing Recipe

Name: Roasted Duckling with Apple Sesame Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ducklings; 2 packages stuffing mix; 1/2 cup celery diced; 1/4 cup parsley leaves dried; 4 each apples tart, chopped; 1 1/2 teaspoons salt; 2 teaspoons poultry seasoning; 1/4 teaspoon black pepper coarse; 1/2 teaspoon sesame seeds toasted; 1/2 cup chicken gravy; 1 tablespoon onions instant

Servings: persons

2 pounds ducklings
2 packages stuffing mix
1/2 cup celery diced
1/4 cup parsley leaves dried
4 each apples tart, chopped
1 1/2 teaspoons salt
2 teaspoons poultry seasoning
1/4 teaspoon black pepper coarse
1/2 teaspoon sesame seeds toasted
1/2 cup chicken gravy
1 tablespoon onions instant

1
Washing ducks inside and out and pat dry.
2
Cook giblets in water to make stock.
3
Toast sesame seeds in shallow pan at 350F (180C) for 20 minutes.
4
Prepare stuffing mixes according to package.
5
Add next seven ingredients and mix well.
6
Use hot stock to soak onion in.
7
(If using onion powder, add with other seasonings. )
8
Stuff and truss ducks.
9
Place in open roasting pan without water.
10
Roast uncovered at 350F (180C) for 2 1/2 hours.
11
(25 to 30 minutes per pound. )

117

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 pounds ducklings, 2 packages stuffing mix, 1/2 cup celery diced, 1/4 cup parsley leaves dried, and more.

Yes, Roasted Duckling with Apple Sesame Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Duckling with Apple Sesame Stuffing

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