How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Curry-Spiced Sweet Potatoes And Cauliflower?

You need 9 ingredients. The key ingredients include: 2 sweet potatoes, peeled and cut into 3/4-inch chunks, 1/2 head cauliflower, cut into bite-size pieces, 1/4 teaspoon freshly ground black pepper, 2 tablespoons olive oil, and more.

Is Roasted Curry-Spiced Sweet Potatoes And Cauliflower suitable as vegetarian?

Yes, Roasted Curry-Spiced Sweet Potatoes And Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Curry-Spiced Sweet Potatoes And Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Curry-Spiced Sweet Potatoes And Cauliflower Recipe

Name: Roasted Curry-Spiced Sweet Potatoes And Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sweet potatoes, peeled and cut into 3/4-inch chunks; 1/2 head cauliflower, cut into bite-size pieces; 1/4 teaspoon freshly ground black pepper; 2 tablespoons olive oil; 1 tablespoon curry powder; 1 tablespoon maple syrup; 2 cloves garlic, minced; 1 teaspoon dried thyme; 1 teaspoon sea salt

Roasted Curry-Spiced Sweet Potatoes And Cauliflower – a delicious recipe with sweet potatoes, cauliflower, freshly ground black pepper, olive oil, curry powder, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 sweet potatoes, peeled and cut into 3/4-inch chunks
1/2 head cauliflower, cut into bite-size pieces
1/4 teaspoon freshly ground black pepper
2 tablespoons olive oil
1 tablespoon curry powder
1 tablespoon maple syrup
2 cloves garlic, minced
1 teaspoon dried thyme
1 teaspoon sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Vegetarian

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