How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Cranberries And Grapes With Rosemary?

You need 9 ingredients. The key ingredients include: 1 (12-ounce) bag fresh or frozen cranberries, thawed and patted dry, 10 ounce seedless black grapes, 1/4 cup maple syrup, 1/2 teaspoon ground cinnamon, and more.

Is Roasted Cranberries And Grapes With Rosemary suitable as general?

Yes, Roasted Cranberries And Grapes With Rosemary falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Cranberries And Grapes With Rosemary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Cranberries And Grapes With Rosemary Recipe

Name: Roasted Cranberries And Grapes With Rosemary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12-ounce) bag fresh or frozen cranberries, thawed and patted dry; 10 ounce seedless black grapes; 1/4 cup maple syrup; 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 2 rosemary sprigs; 1 tablespoon extra-virgin olive oil; 1 tablespoon red wine vinegar

Roasted Cranberries And Grapes With Rosemary – a delicious recipe with frozen cranberries, black grapes, maple syrup, ground cinnamon, salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (12-ounce) bag fresh or frozen cranberries, thawed and patted dry
10 ounce seedless black grapes
1/4 cup maple syrup
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 rosemary sprigs
1 tablespoon extra-virgin olive oil
1 tablespoon red wine vinegar

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Quick Info

Servings
4 servings
Calories
184 kcal
Category
General

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