Try this homemade Roasted Cod With Lima Beans recipe the whole family will love. Made with beans, olive oil, parsley and Salt. Easy step-by-step instruc…
This Roasted Cod With Lima Beans relies on simple, everyday ingredients such as olive oil, divided, salt, freshly ground black pepper and (6-ounce) pieces cod. It comes together quickly and makes 4 servings, at about 81 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026