Try this homemade Roasted Chile Guacamole recipe the whole family will love. Made with poblano pepper, chile, avocados and white onion. Easy step-by-ste…
This Roasted Chile Guacamole relies on simple, everyday ingredients such as medium poblano pepper, medium fresno chile, ripe hass avocados and finely diced white onion. It comes together quickly and makes 4 servings, at about 23 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026