Roasted Cherry and Brie Pizza

1. 1

   Preheat oven to 450 degrees F (with a pizza stone inside, if you have one).

2. 2

   Meanwhile, melt butter in a skillet and add onions.

3. 3

   Cook on low for about 20 minutes, stirring occasionally.

4. 4

   Onions should be a deep brown but not crispy when finished.

5. 5

   Simmer balsamic on medium heat for 3-4 minutes until it has a syrup consistency.

6. 6

   Set aside.

7. 7

   Brush garlic olive oil over dough on pizza stone and bake 5 minutes.

8. 8

   Remove from oven and lay the mozzarella and brie over the dough.

9. 9

   Pile on cherries and caramelized onions and sprinkle with fresh rosemary.

10. 10

    Drizzle with balsamic reduction.

11. 11

    Bake 15-20 minutes.

12. 12

    Remove from the oven and garnish with extra rosemary.

* Per serving · 4 servings · Values may vary.

No additional tips available.