How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Cauliflower With Parmesan Cheese?

You need 5 ingredients. The key ingredients include: 6 cups cauliflower, florets, 1 tablespoon olive oil, 1/2 teaspoon kosher salt, 1/2 teaspoon black pepper, and more.

Is Roasted Cauliflower With Parmesan Cheese suitable as vegetarian?

Yes, Roasted Cauliflower With Parmesan Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Cauliflower With Parmesan Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Cauliflower With Parmesan Cheese Recipe

Name: Roasted Cauliflower With Parmesan Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups cauliflower, florets; 1 tablespoon olive oil; 1/2 teaspoon kosher salt; 1/2 teaspoon black pepper; 1/4 cup grated parmesan cheese

Roasted Cauliflower With Parmesan Cheese – a delicious recipe with cauliflower, olive oil, kosher salt, black pepper, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

6 cups cauliflower, florets
1 tablespoon olive oil
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
1/4 cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Cauliflower With Parmesan Cheese

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