How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Cauliflower With Dates And Pine Nuts?

You need 6 ingredients. The key ingredients include: 1 head cauliflower, cut into florets, salt and ground black pepper to taste, 1/4 cup unsalted butter, 1/3 cup pine nuts, and more.

Is Roasted Cauliflower With Dates And Pine Nuts suitable as vegetarian?

Yes, Roasted Cauliflower With Dates And Pine Nuts falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Cauliflower With Dates And Pine Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Cauliflower With Dates And Pine Nuts Recipe

Name: Roasted Cauliflower With Dates And Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, cut into florets; salt and ground black pepper to taste; 1/4 cup unsalted butter; 1/3 cup pine nuts; 1/2 cup coarsely chopped Medjool dates; 1 clove garlic, minced

Roasted Cauliflower With Dates And Pine Nuts – a delicious recipe with cauliflower, salt, unsalted butter, pine nuts, dates, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 head cauliflower, cut into florets
salt and ground black pepper to taste
1/4 cup unsalted butter
1/3 cup pine nuts
1/2 cup coarsely chopped Medjool dates
1 clove garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Vegetarian

Eats Now Editorial Team

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Roasted Cauliflower With Dates And Pine Nuts

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