How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Cauliflower with Coriander and Cumin Seeds?

You need 4 ingredients. The key ingredients include: a small head cauliflower (about 1 pound), 1 1/2 tablespoons olive oil, 1/4 teaspoon cumin seeds, 1/4 teaspoon ground coriander.

Is Roasted Cauliflower with Coriander and Cumin Seeds suitable as vegetarian?

Yes, Roasted Cauliflower with Coriander and Cumin Seeds falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Cauliflower with Coriander and Cumin Seeds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Cauliflower with Coriander and Cumin Seeds Recipe

Name: Roasted Cauliflower with Coriander and Cumin Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: a small head cauliflower (about 1 pound); 1 1/2 tablespoons olive oil; 1/4 teaspoon cumin seeds; 1/4 teaspoon ground coriander

Roasted Cauliflower with Coriander and Cumin Seeds – a delicious recipe with head cauliflower, olive oil, cumin seeds, ground coriander. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

a small head cauliflower (about 1 pound)
1 1/2 tablespoons olive oil
1/4 teaspoon cumin seeds
1/4 teaspoon ground coriander

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
51 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Cauliflower with Coriander and Cumin Seeds

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