How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Cauliflower And Mushroom Quinoa Salad In Balsamic Vinaigrette ?

You need 11 ingredients. The key ingredients include: 1/2 small head cauliflower, cut into florets, 8 ounces mushrooms, quartered, 1 tablespoon oil, 1/2 teaspoon thyme, chopped, and more.

Roasted Cauliflower And Mushroom Quinoa Salad In Balsamic Vinaigrette Recipe

Name: Roasted Cauliflower And Mushroom Quinoa Salad In Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 small head cauliflower, cut into florets; 8 ounces mushrooms, quartered; 1 tablespoon oil; 1/2 teaspoon thyme, chopped; salt and pepper to taste; 1 cup quinoa, well rinsed; 1 1/2 cups water or broth; 1/4 cup walnuts, toasted and coarsely chopped; 1/4 cup goat, feta or blue cheese, crumbled; 1/4 cup balsamic vinaigrette; 1/2 teaspoon thyme, chopped

Roasted Cauliflower And Mushroom Quinoa Salad In Balsamic Vinaigrette

Eats Now Editorial Team · 130 kcal · Salads

Roasted Cauliflower And Mushroom Quinoa Salad In Balsamic Vinaigrette – a delicious recipe with cauliflower, mushrooms, oil, thyme, salt, quinoa. Easy to follow and perfect for any occasion.

Serves 4 Salads

Roasted Cauliflower And Mushroom Quinoa Salad In Balsamic Vinaigrette

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