Try this homemade Roasted Carrots With Lemon Dressing recipe the whole family will love. Made with carrots, olive oil, cayenne pepper and salt. Easy ste…
This Roasted Carrots With Lemon Dressing relies on simple, everyday ingredients such as olive oil, cayenne pepper, coarse salt and honey. It comes together quickly and makes 4 servings, at about 236 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026