How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Carrots In Olive Oil?

You need 2 ingredients. The key ingredients include: 1 -2 kg carrot, peeled and chopped, 1 -2 cup olive oil.

Is Roasted Carrots In Olive Oil suitable as general?

Yes, Roasted Carrots In Olive Oil falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Carrots In Olive Oil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Carrots In Olive Oil Recipe

Name: Roasted Carrots In Olive Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -2 kg carrot, peeled and chopped; 1 -2 cup olive oil

Roasted Carrots In Olive Oil – a delicious recipe with carrot, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 -2 kg carrot, peeled and chopped
1 -2 cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
General

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Roasted Carrots In Olive Oil

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