How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Carrot, Feta And Mint Salad?

You need 15 ingredients. The key ingredients include: 1 (600 g) bag Europe's Best Carrots A La Parisienne, frozen, 2 tablespoons olive oil, 3/4 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Roasted Carrot, Feta And Mint Salad suitable as salads?

Yes, Roasted Carrot, Feta And Mint Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roasted Carrot, Feta And Mint Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Carrot, Feta And Mint Salad Recipe

Name: Roasted Carrot, Feta And Mint Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (600 g) bag Europe's Best Carrots A La Parisienne, frozen; 2 tablespoons olive oil; 3/4 teaspoon salt; 1/4 teaspoon pepper; DRESSING; 2 garlic cloves, minced; 3 tablespoons rice vinegar or 3 tablespoons white vinegar; 1 tablespoon olive oil; 1 teaspoon honey or 1 teaspoon grainy mustard; 1/2 teaspoon cumin; 1/4 teaspoon smoked paprika or 1/4 teaspoon sweet paprika; GARNISH; 1 cup crumbled feta cheese; 1/3 cup pitted black olives, halved; 1/4 cup shredded mint leaf

Roasted Carrot, Feta And Mint Salad

Eats Now Editorial Team · 304 kcal · Salads

Roasted Carrot, Feta And Mint Salad – a delicious recipe with Carrots, olive oil, salt, pepper, DRESSING, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Roasted Carrot, Feta And Mint Salad

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