How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Brussels Sprouts With Balsamic Drizzle?

You need 4 ingredients. The key ingredients include: 1 pound Brussels Sprouts, Ends Removed And Halved, 2 Tablespoons Olive Oil, Salt And Pepper, to taste, 1-1/2 Tablespoon Balsamic Vinegar.

Is Roasted Brussels Sprouts With Balsamic Drizzle suitable as general?

Yes, Roasted Brussels Sprouts With Balsamic Drizzle falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Brussels Sprouts With Balsamic Drizzle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Brussels Sprouts With Balsamic Drizzle

Name: Roasted Brussels Sprouts With Balsamic Drizzle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Brussels Sprouts, Ends Removed And Halved; 2 Tablespoons Olive Oil; Salt And Pepper, to taste; 1-1/2 Tablespoon Balsamic Vinegar

Try this homemade Roasted Brussels Sprouts With Balsamic Drizzle recipe the whole family will love. Made with Brussels, Olive Oil, Salt and Balsamic Vin…

This Roasted Brussels Sprouts With Balsamic Drizzle relies on simple, everyday ingredients such as olive oil, salt and pepper, to taste and balsamic vinegar. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pound Brussels Sprouts, Ends Removed And Halved
2 Tablespoons Olive Oil
Salt And Pepper, to taste
1-1/2 Tablespoon Balsamic Vinegar

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Quick Info

Servings
4 servings
Calories
71 kcal
Category
General

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