Name: Roasted Brussels Sprouts With Bacon
Yield: 4 servings
Ingredients: 1 pound Fresh, Large Brussels Sprouts, Washed, Brown Ends Chopped Off, Cut In Half; 4 slices Thick Cut Bacon, Diced; 2 Tablespoons Olive Oil; 1/2 teaspoons Salt; 1/4 teaspoons Black Pepper

Roasted Brussels Sprouts With Bacon – a delicious recipe with Brussels, Bacon, Olive Oil, Salt, u00bc. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 pound Fresh, Large Brussels Sprouts, Washed, Brown Ends Chopped Off, Cut In Half
4 slices Thick Cut Bacon, Diced
2 Tablespoons Olive Oil
1/2 teaspoons Salt
1/4 teaspoons Black Pepper

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Roasted Brussels Sprouts With Bacon

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