How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Brussel Sprouts with Bacon and Apples?

You need 7 ingredients. The key ingredients include: 2 lb Fresh brussel sprouts, 6 slices bacon, diced and cooked for 3 minutes, 2 tart apples, peeled,cored and diced, 1/4 cup olive oil, extra virgin, and more.

Is Roasted Brussel Sprouts with Bacon and Apples suitable as meat & poultry?

Yes, Roasted Brussel Sprouts with Bacon and Apples falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Brussel Sprouts with Bacon and Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Brussel Sprouts with Bacon and Apples Recipe

Name: Roasted Brussel Sprouts with Bacon and Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb Fresh brussel sprouts; 6 slices bacon, diced and cooked for 3 minutes; 2 tart apples, peeled,cored and diced; 1/4 cup olive oil, extra virgin; 3 tbsp maple syrup; 2 tbsp balsamic vinegar; 1 freshly cracked pepper and sea salt

Roasted Brussel Sprouts with Bacon and Apples – a delicious recipe with brussel sprouts, bacon, apples, olive oil, maple syrup, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb Fresh brussel sprouts
6 slices bacon, diced and cooked for 3 minutes
2 tart apples, peeled,cored and diced
1/4 cup olive oil, extra virgin
3 tbsp maple syrup
2 tbsp balsamic vinegar
1 freshly cracked pepper and sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Meat & Poultry

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Roasted Brussel Sprouts with Bacon and Apples

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