How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Broccoli With Lemon And Parmesan?

You need 6 ingredients. The key ingredients include: 2 bunches broccoli, florets only, 4 tablespoons extra virgin olive oil, 1/2 cup pecan pieces, juice and zest of one lemon, and more.

Is Roasted Broccoli With Lemon And Parmesan suitable as general?

Yes, Roasted Broccoli With Lemon And Parmesan falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Broccoli With Lemon And Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Broccoli With Lemon And Parmesan Recipe

Name: Roasted Broccoli With Lemon And Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches broccoli, florets only; 4 tablespoons extra virgin olive oil; 1/2 cup pecan pieces; juice and zest of one lemon; 1/2 teaspoon freshly ground black pepper; 1/2 cup freshly grated parmigiano reggiano

Roasted Broccoli With Lemon And Parmesan – a delicious recipe with bunches broccoli, extra virgin olive oil, pecan pieces, lemon, freshly ground black pepper, freshly grated parmigiano reggiano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 bunches broccoli, florets only
4 tablespoons extra virgin olive oil
1/2 cup pecan pieces
juice and zest of one lemon
1/2 teaspoon freshly ground black pepper
1/2 cup freshly grated parmigiano reggiano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
General

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Roasted Broccoli With Lemon And Parmesan

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