Fresh, crisp and full of flavor — this Roasted Beet Salad is a must-try. Made with beets, olive oil, shallot and red wine vinegar. Easy step-by-step ins…
This Roasted Beet Salad relies on simple, everyday ingredients such as olive oil, minced shallot, red wine vinegar and freshly grated orange zest. It comes together quickly and makes 4 servings, at about 69 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026