How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Beet-Orange Salad?

You need 11 ingredients. The key ingredients include: 5 whole fresh beets, 4 green onions, thinly sliced, 1/4 cup cider vinegar, 2 tablespoons olive oil, and more.

Is Roasted Beet-Orange Salad suitable as salads?

Yes, Roasted Beet-Orange Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roasted Beet-Orange Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Beet-Orange Salad Recipe

Name: Roasted Beet-Orange Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 whole fresh beets; 4 green onions, thinly sliced; 1/4 cup cider vinegar; 2 tablespoons olive oil; 1 tablespoon canola oil; 2 tablespoons sugar; 1/2 teaspoon salt; 1/2 teaspoon curry powder; 1/4 teaspoon white pepper; 6 lettuce leaves; 2 medium oranges, peeled and sectioned

Roasted Beet-Orange Salad

Eats Now Editorial Team · 213 kcal · Salads

Roasted Beet-Orange Salad – a delicious recipe with fresh beets, green onions, cider vinegar, olive oil, canola oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Roasted Beet-Orange Salad

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