How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Beet And Goat Cheese Salad?

You need 11 ingredients. The key ingredients include: 4 beets, roasted, Vinaigrette, 1 teaspoon shallot, finely chopped, 2 tablespoons balsamic vinegar, and more.

Is Roasted Beet And Goat Cheese Salad suitable as salads?

Yes, Roasted Beet And Goat Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roasted Beet And Goat Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Beet And Goat Cheese Salad Recipe

Name: Roasted Beet And Goat Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 beets, roasted; Vinaigrette; 1 teaspoon shallot, finely chopped; 2 tablespoons balsamic vinegar; 2 tablespoons olive oil; 2 teaspoons stone ground dijon mustard; salt and pepper; Salad; 6 cups mixed salad greens; 1/2 cup red onion, thinly sliced; 1/3 cup low-fat goat cheese

Roasted Beet And Goat Cheese Salad

Eats Now Editorial Team · 119 kcal · Salads

Roasted Beet And Goat Cheese Salad – a delicious recipe with beets, Vinaigrette, shallot, balsamic vinegar, olive oil, stone ground. Easy to follow and perfect for any occasion.

Serves 4 Salads

Roasted Beet And Goat Cheese Salad

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