How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Beans and Tomatoes?

You need 4 ingredients. The key ingredients include: 1 pound trimmed green beans, 1 pint cherry tomatoes, Extra-virgin olive oil, for drizzling, Salt and freshly ground black pepper.

Is Roasted Beans and Tomatoes suitable as general?

Yes, Roasted Beans and Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Beans and Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Beans and Tomatoes Recipe

Name: Roasted Beans and Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound trimmed green beans; 1 pint cherry tomatoes; Extra-virgin olive oil, for drizzling; Salt and freshly ground black pepper

Try this homemade Roasted Beans and Tomatoes recipe the whole family will love. Made with green beans, tomatoes, Extra-virgin olive oil and Salt. Easy s…

This Roasted Beans and Tomatoes relies on simple, everyday ingredients such as trimmed green beans and pint cherry tomatoes. It comes together quickly and makes 4 servings, at about 40 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pound trimmed green beans
1 pint cherry tomatoes
Extra-virgin olive oil, for drizzling
Salt and freshly ground black pepper

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Quick Info

Servings
4 servings
Calories
40 kcal
Category
General

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