How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Balsamic Red Onions?

You need 3 ingredients. The key ingredients include: vegetable-oil cooking spray, 1 1/2 pounds red onions (about 3 medium), each cut into 8 wedges, 2 tablespoons balsamic vinegar.

Is Roasted Balsamic Red Onions suitable as general?

Yes, Roasted Balsamic Red Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Balsamic Red Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Balsamic Red Onions Recipe

Name: Roasted Balsamic Red Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetable-oil cooking spray; 1 1/2 pounds red onions (about 3 medium), each cut into 8 wedges; 2 tablespoons balsamic vinegar

Roasted Balsamic Red Onions – a delicious recipe with vegetable-oil cooking spray, red onions, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

vegetable-oil cooking spray
1 1/2 pounds red onions (about 3 medium), each cut into 8 wedges
2 tablespoons balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
69 kcal
Category
General

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Roasted Balsamic Red Onions

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