Try this homemade Roasted Asparagus With Shallots recipe the whole family will love. Made with shallots, extra virgin olive oil, red wine vinegar and sa…
This Roasted Asparagus With Shallots relies on simple, everyday ingredients such as asparagus, trimmed, shallots, thinly sliced, extra virgin olive oil and red wine vinegar. It comes together quickly and makes 4 servings, at about 180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026