How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Asparagus With Sage And Lemon Butter?

You need 8 ingredients. The key ingredients include: 2 lbs thin asparagus, ends trimmed, 2 teaspoons olive oil, salt, 4 tablespoons unsalted butter, and more.

Is Roasted Asparagus With Sage And Lemon Butter suitable as vegetarian?

Yes, Roasted Asparagus With Sage And Lemon Butter falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Asparagus With Sage And Lemon Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Asparagus With Sage And Lemon Butter Recipe

Name: Roasted Asparagus With Sage And Lemon Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs thin asparagus, ends trimmed; 2 teaspoons olive oil; salt; 4 tablespoons unsalted butter; 30 sage leaves; 3 tablespoons fresh lemon juice; 1/2 shredded lemon, zest of; parmigiano-reggiano cheese, for shaving

Try this homemade Roasted Asparagus With Sage And Lemon Butter recipe the whole family will love. Made with thin, olive oil, salt and unsalted butter. E…

This Roasted Asparagus With Sage And Lemon Butter relies on simple, everyday ingredients such as thin asparagus, ends trimmed, olive oil, salt and unsalted butter. It comes together quickly and makes 4 servings, at about 175 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 lbs thin asparagus, ends trimmed
2 teaspoons olive oil
salt
4 tablespoons unsalted butter
30 sage leaves
3 tablespoons fresh lemon juice
1/2 shredded lemon, zest of
parmigiano-reggiano cheese, for shaving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Roasted Asparagus With Sage And Lemon Butter

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions