How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Asparagus With Pesto?

You need 7 ingredients. The key ingredients include: 1 lb fresh asparagus, ends trimmed, 3 tablespoons prepared basil pesto, 2 garlic cloves, minced, 2 tablespoons olive oil, and more.

Is Roasted Asparagus With Pesto suitable as vegetarian?

Yes, Roasted Asparagus With Pesto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Asparagus With Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Asparagus With Pesto Recipe

Name: Roasted Asparagus With Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh asparagus, ends trimmed; 3 tablespoons prepared basil pesto; 2 garlic cloves, minced; 2 tablespoons olive oil; kosher salt; black pepper; parmesan cheese

Roasted Asparagus With Pesto – a delicious recipe with fresh asparagus, basil pesto, garlic, olive oil, kosher salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb fresh asparagus, ends trimmed
3 tablespoons prepared basil pesto
2 garlic cloves, minced
2 tablespoons olive oil
kosher salt
black pepper
parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Vegetarian

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