How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Asparagus With Lavender, Lemon And Garlic?

You need 8 ingredients. The key ingredients include: 2 lbs asparagus, rough ends snapped off, 2 garlic cloves, minced, 1 tablespoon butter, softened, 1 tablespoon olive oil, and more.

Is Roasted Asparagus With Lavender, Lemon And Garlic suitable as vegetarian?

Yes, Roasted Asparagus With Lavender, Lemon And Garlic falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Asparagus With Lavender, Lemon And Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Asparagus With Lavender, Lemon And Garlic Recipe

Name: Roasted Asparagus With Lavender, Lemon And Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs asparagus, rough ends snapped off; 2 garlic cloves, minced; 1 tablespoon butter, softened; 1 tablespoon olive oil; 1/2 lemon, juice and zest of; 2 sprigs fresh lavender flowers; 1/2 teaspoon black pepper, fresh cracked; coarse salt

Roasted Asparagus With Lavender, Lemon And Garlic – a delicious recipe with garlic, butter, olive oil, lemon, lavender flowers, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 lbs asparagus, rough ends snapped off
2 garlic cloves, minced
1 tablespoon butter, softened
1 tablespoon olive oil
1/2 lemon, juice and zest of
2 sprigs fresh lavender flowers
1/2 teaspoon black pepper, fresh cracked
coarse salt

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Quick Info

Servings
4 servings
Calories
182 kcal
Category
Vegetarian

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Roasted Asparagus With Lavender, Lemon And Garlic

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