How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Asparagus With Goat Cheese ?

You need 7 ingredients. The key ingredients include: 1 lb fresh asparagus, rinsed, woody ends trimmed, cut into approximately 2inch pieces, 1 cup cheery tomatoes, rinsed and halved, 2 TBS olive oil, 3 oz goat cheese, and more.

Is Roasted Asparagus With Goat Cheese suitable as vegetarian?

Yes, Roasted Asparagus With Goat Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Asparagus With Goat Cheese ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Asparagus With Goat Cheese Recipe

Name: Roasted Asparagus With Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh asparagus, rinsed, woody ends trimmed, cut into approximately 2inch pieces; 1 cup cheery tomatoes, rinsed and halved; 2 TBS olive oil; 3 oz goat cheese; 1/4 C chopped fresh basil; salt; pepper

Try this homemade Roasted Asparagus With Goat Cheese recipe the whole family will love. Made with fresh asparagus, cheery tomatoes, olive oil and goat c…

This Roasted Asparagus With Goat Cheese relies on simple, everyday ingredients such as tbs olive oil, goat cheese, c chopped fresh basil and salt. It comes together quickly and makes 4 servings, at about 564 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 lb fresh asparagus, rinsed, woody ends trimmed, cut into approximately 2inch pieces
1 cup cheery tomatoes, rinsed and halved
2 TBS olive oil
3 oz goat cheese
1/4 C chopped fresh basil
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Vegetarian

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