How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Asparagus With Goat Cheese ?

You need 7 ingredients. The key ingredients include: 1 lb fresh asparagus, rinsed, woody ends trimmed, cut into approximately 2inch pieces, 1 cup cheery tomatoes, rinsed and halved, 2 TBS olive oil, 3 oz goat cheese, and more.

Is Roasted Asparagus With Goat Cheese suitable as vegetarian?

Yes, Roasted Asparagus With Goat Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Asparagus With Goat Cheese ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Asparagus With Goat Cheese Recipe

Name: Roasted Asparagus With Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh asparagus, rinsed, woody ends trimmed, cut into approximately 2inch pieces; 1 cup cheery tomatoes, rinsed and halved; 2 TBS olive oil; 3 oz goat cheese; 1/4 C chopped fresh basil; salt; pepper

Roasted Asparagus With Goat Cheese – a delicious recipe with fresh asparagus, cheery tomatoes, olive oil, goat cheese, fresh basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb fresh asparagus, rinsed, woody ends trimmed, cut into approximately 2inch pieces
1 cup cheery tomatoes, rinsed and halved
2 TBS olive oil
3 oz goat cheese
1/4 C chopped fresh basil
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Vegetarian

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