Try this homemade Roasted Asparagus With Capers recipe the whole family will love. Made with capers, extra virgin olive oil, red pepper and salt. Easy s…
This Roasted Asparagus With Capers relies on simple, everyday ingredients such as capers, drained and rinsed, extra virgin olive oil, crushed red pepper flakes and sea salt. It comes together quickly and makes 4 servings, at about 112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026