How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Asparagus, Mushrooms And Onions?

You need 6 ingredients. The key ingredients include: 3 lbs asparagus, trimmed, 1 lb mushroom, thickly sliced, 1 large red onion, sliced, 1/4 cup vegetable oil, and more.

Is Roasted Asparagus, Mushrooms And Onions suitable as vegetarian?

Yes, Roasted Asparagus, Mushrooms And Onions falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Asparagus, Mushrooms And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Asparagus, Mushrooms And Onions Recipe

Name: Roasted Asparagus, Mushrooms And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs asparagus, trimmed; 1 lb mushroom, thickly sliced; 1 large red onion, sliced; 1/4 cup vegetable oil; 1 1/2 teaspoons salt; 1/2 teaspoon pepper

Roasted Asparagus, Mushrooms And Onions – a delicious recipe with mushroom, red onion, vegetable oil, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 lbs asparagus, trimmed
1 lb mushroom, thickly sliced
1 large red onion, sliced
1/4 cup vegetable oil
1 1/2 teaspoons salt
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
Vegetarian

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Roasted Asparagus, Mushrooms And Onions

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