How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted And Glazed Acorn Squash (Fat-Free)?

You need 5 ingredients. The key ingredients include: 2 acorn squash, 1/4 cup maple syrup, 2 tablespoons ground ginger, 1 teaspoon kosher salt, and more.

Is Roasted And Glazed Acorn Squash (Fat-Free) suitable as general?

Yes, Roasted And Glazed Acorn Squash (Fat-Free) falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted And Glazed Acorn Squash (Fat-Free)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted And Glazed Acorn Squash (Fat-Free) Recipe

Name: Roasted And Glazed Acorn Squash (Fat-Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 acorn squash; 1/4 cup maple syrup; 2 tablespoons ground ginger; 1 teaspoon kosher salt; 1 teaspoon fresh ground black pepper

Roasted And Glazed Acorn Squash (Fat-Free) – a delicious recipe with acorn, maple syrup, ground ginger, kosher salt, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 acorn squash
1/4 cup maple syrup
2 tablespoons ground ginger
1 teaspoon kosher salt
1 teaspoon fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
General

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Roasted And Glazed Acorn Squash (Fat-Free)

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