How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Acorn Squash?

You need 6 ingredients. The key ingredients include: 1 medium acorn squash, 2 tablespoons olive oil, 1/3 teaspoon kosher salt, pepper, and more.

Is Roasted Acorn Squash suitable as general?

Yes, Roasted Acorn Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Acorn Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Acorn Squash Recipe

Name: Roasted Acorn Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium acorn squash; 2 tablespoons olive oil; 1/3 teaspoon kosher salt; pepper; 1 tablespoon light brown sugar; 1 tablespoon fresh thyme leave or 1 teaspoon dried

Roasted Acorn Squash – a delicious recipe with acorn squash, olive oil, kosher salt, pepper, light brown sugar, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium acorn squash
2 tablespoons olive oil
1/3 teaspoon kosher salt
pepper
1 tablespoon light brown sugar
1 tablespoon fresh thyme leave or 1 teaspoon dried

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Acorn Squash

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