How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Turkey?

You need 6 ingredients. The key ingredients include: 1 large turkey, sliced onions, celery, cut in 2-inch pieces, salt, and more.

Is Roast Turkey suitable as meat & poultry?

Yes, Roast Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Turkey Recipe

Name: Roast Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 large turkey; sliced onions; celery, cut in 2-inch pieces; salt; pepper; garlic powder

Roast Turkey – a delicious recipe with turkey, onions, celery, salt, pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large turkey
sliced onions
celery, cut in 2-inch pieces
salt
pepper
garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roast Turkey

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