How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast(Slow Cooker) ?

You need 7 ingredients. The key ingredients include: 1 roast, 1 can tomato soup, 1/4 tsp. thyme, 2 bay leaves, and more.

Is Roast(Slow Cooker) suitable as soups & stews?

Yes, Roast(Slow Cooker) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roast(Slow Cooker) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast(Slow Cooker) Recipe

Name: Roast(Slow Cooker)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 roast; 1 can tomato soup; 1/4 tsp. thyme; 2 bay leaves; potatoes; carrots; onions

Roast(Slow Cooker) – a delicious recipe with roast, tomato soup, thyme, bay leaves, potatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 roast
1 can tomato soup
1/4 tsp. thyme
2 bay leaves
potatoes
carrots
onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roast(Slow Cooker)

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