How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Pumpkin With Honey And Feta?

You need 8 ingredients. The key ingredients include: 1 pumpkin butternut, or squash, about 1.3lbs, 3 tablespoons oil I used a herb oil but regular olive oil will do, 2 tablespoons sesame seeds, 3 tablespoons honey, and more.

Is Roast Pumpkin With Honey And Feta suitable as general?

Yes, Roast Pumpkin With Honey And Feta falls under the General category and is a great choice for this type of meal.

How do I store leftover Roast Pumpkin With Honey And Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Pumpkin With Honey And Feta Recipe

Name: Roast Pumpkin With Honey And Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pumpkin butternut, or squash, about 1.3lbs; 3 tablespoons oil I used a herb oil but regular olive oil will do; 2 tablespoons sesame seeds; 3 tablespoons honey; 1 tablespoon balsamic vinegar; 1 11/16 ounces feta cheese crumbled; 1/2 teaspoon chilli flakes; salt

Roast Pumpkin With Honey And Feta – a delicious recipe with pumpkin butternut, oil I, sesame seeds, honey, balsamic vinegar, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pumpkin butternut, or squash, about 1.3lbs
3 tablespoons oil I used a herb oil but regular olive oil will do
2 tablespoons sesame seeds
3 tablespoons honey
1 tablespoon balsamic vinegar
1 11/16 ounces feta cheese crumbled
1/2 teaspoon chilli flakes
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
General

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Roast Pumpkin With Honey And Feta

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