How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast (Pork Or Beef)?

You need 6 ingredients. The key ingredients include: 1 beef or pork roast, 1 onion, chopped fine, 1/4 tsp. cayenne pepper, Tony's, and more.

Is Roast (Pork Or Beef) suitable as meat & poultry?

Yes, Roast (Pork Or Beef) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast (Pork Or Beef)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast (Pork Or Beef) Recipe

Name: Roast (Pork Or Beef)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beef or pork roast; 1 onion, chopped fine; 1/4 tsp. cayenne pepper; Tony's; 1/2 to 1 tsp. minced garlic (depends on size of roast); 1 to 2 potatoes, quartered (if wanted)

Roast (Pork Or Beef) – a delicious recipe with beef, onion, cayenne pepper, 's, garlic, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 beef or pork roast
1 onion, chopped fine
1/4 tsp. cayenne pepper
Tony's
1/2 to 1 tsp. minced garlic (depends on size of roast)
1 to 2 potatoes, quartered (if wanted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roast (Pork Or Beef)

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