Roast Pork Barbecue

1. 1

   Mix catsup, water, Worcestershire sauce, onion, sugar, dry mustard, salt, black pepper and cayenne pepper in bowl.

2. 2

   Pour over roast in roasting pan.

3. 3

   Roast, covered, at 350u00b0 for 4 hours.

4. 4

   Let stand until cool; drain.

5. 5

   Bone and pull roast apart; return to pan.

6. 6

   Bake, uncovered, for 1 hour longer.

7. 7

   8 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.