How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Meat Loaf?

You need 16 ingredients. The key ingredients include: 3 eggs, 1 1/2 tsp. salt, 1/4 tsp. ground black pepper, 1/4 tsp. dried thyme leaves, and more.

Is Roast Meat Loaf suitable as soups & stews?

Yes, Roast Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roast Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Meat Loaf Recipe

Name: Roast Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 1/2 tsp. salt; 1/4 tsp. ground black pepper; 1/4 tsp. dried thyme leaves; 1/4 tsp. ground nutmeg; 1/4 c. milk; 1/4 c. sour cream; 1 c. soft white bread crumbs; 2 lb. ground round; 2 Tbsp. finely chopped onion; 2 Tbsp. chopped parsley; 1/4 tsp. finely chopped garlic; 6 slices bacon; 1/2 c. chili sauce; 1 Tbsp. brown sugar; 1/4 tsp. dry mustard

Roast Meat Loaf

Eats Now Editorial Team · 410 kcal · Soups & Stews

Roast Meat Loaf – a delicious recipe with eggs, salt, ground black pepper, thyme, ground nutmeg, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Roast Meat Loaf

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